Nature’s 360 Split green gram (Moong dal chilka)
- Moong or green gram is a small ¼-inch, round, olive-green bean that is mustard or off-white coloured inside. The beans have a sweet flavour, soft texture, and are easy to digest. Green gram is available in many forms including whole, split, de-husked (yellow) and ground. Split moong beans or green moong dal is green gram that has been split but not skinned. Since the husk is not removed completely, the green colour is retained. The splitting is done in a mill.
- Green moong dal a traditional ingredient in Indian cooking, often used in curries. Like other legumes, split green gram is low in fat and high in protein and fibre, but it has the added advantage of cooking quickly. Due to its mild, earthy flavour, green moong dal is best cooked with assertive flavourings.
Nature’s 360 Split green gram (Moong dal chilka)
Related products
-
Beans and Pulses
Nature’s 360 Split & skinned black gram (Urad dal)
- Urad dal, also known as Split Black Gram, is one of the famous lentils used in southern part of Asia, especially in Indian cuisine. Rich in protein, fat and carbohydrates, urad dal is brimming with many health benefits. Moreover, urad dal is one of the richest sources of proteins and vitamin B, and is also beneficial for women, and you why you ask? This simple lentil is full of iron, folic acid, calcium, magnesium and potassium, which makes this dal a perfect health package for pregnant women. Other than its health benefits, urad dal is also known to please everyone’s taste palettes. Urad dal is easy to prepare and can be eaten as a side dish also. It is also extensively used in various culinary preparations such as dosa, papad and vada.Urad dal is very nutritious and is also used in ayurvedic medicines. The ayurvedic term for urad dal is ‘masha.’ There are many health benefits of split black gram including its ability to aid in digestion, boost energy, improve the skin health and many others.
- This helps boost the energy levels in the body and keeps you active
- It is a protein-rich dal for vegetarians and for strong bones and a healthy body, have urad dal
- It is good for digestion and also prevents constipation
- It helps increase hair growth as well
Nature’s 360 Split & skinned black gram (Urad dal)
-
HiFizz Soft Drink
Nature’s 360 Blueberry HiFizz Soft Drink
HiFizz Blueberry :- The Blueberry is our version of a tangy, sweetish flavoured soda. The flavour balances the inherent tartness with the sweetness that is more prevalent in a succulent, ripe versions of the berry.
-
Beans and Pulses
Nature’s 360 Black Gram (Sabut urad dal, maa ki dal)
- Black Gram: Nutrition, Therapeutic Benefits, Uses For Skin And Hair
- If you love relishing piping hot fluffy idlis, crispy vadas and tantalizing dosas on your breakfast table and feel energetic for the rest of the day – then it’s time you give a shout-out to our own protein loaded bean- the Black Gram.
- Native to the Indian subcontinent and mostly grown in the coastal Andhra Pradesh in our country, these smooth, cylindrical oval shaped black gram beans go with the botanical name Vigna mungo and are popularly known as Urad Dal in Hindi, minapappu in Telugu, Vulundhu in Tamil. Prized as Maa Ki Daal by the Punjabis, these lentils are available in various avatars as whole, dehulled and in the form of split bean.
Nature’s 360 Black Gram (Sabut urad dal, maa ki dal)
-
HiFizz Soft Drink
Natures 360 Rose Lime HiFizz Soft Drink
HiFizz Rose Lime :- The Rose lime Soda is a sure twist to the usual lemon soda adding a spark in every sip. The rose flavor with the lemon juice will invigorate your senses and cool you off like never before.
-
Beans and Pulses
Nature’s 360 Red lentils (Lal masoor dal)
Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent, which has a large vegetarian population. It is basically split lentil without skin and is red in colour. It does not need soaking prior to cooking as it is a soft dal and cooks quickly. When cooked, masoor dal turns a soft golden colour and has a pleasant earthy flavour. With 26 per cent protein, these lentils have the third-highest level of protein, by weight, of any plant-based food after soybeans and hemp.
Nature’s 360 Red lentils (Lal masoor dal)
-
HiFizz Soft Drink
Natures 360 Pina colada HiFizz Soft Drink
HiFizz Pina colada:- A delectable combination of pineapple and a hint of coconut, with just the perfect fizz.
A must try – this super refreshing, bright and fizzy soda is an assured tropical treat.
Reviews
There are no reviews yet.